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Why is the food system important to philanthropy? Because hunger, food insecurity, nutrition-related chronic disease, the health of resource lands and waterways, wages, and equal opportunity in the food economy all converge in our regional food system.
Pro bono service can equip nonprofits with expertise they need to serve more people, increase efficiency, and deliver more effectively on their missions.
Increasingly, philanthropic families are using multiple tools and strategies to achieve their goals.
A new report from Oliver Wyman, SeaChange Capital Partners and Guidestar reveals that nearly half of U.S.
Research from corporate thought leaders examined the relationship between sustainability engagement and employee engagement.
Practitioners of social impact strategies, whether for-profit or nonprofit, need to be fluent in the language of the ever-evolving cause culture.
Most business leaders are interested in promoting economic opportunity, and the just released Opportunity Index, based on 2018 data, is a great resource for information about the opportunity availa
In 2020 the National Center for Family Philanthropy will welcome Nick Tedesco as CEO and see the transition of founder and longtime CEO Ginny Esposito to the role of Senior Fellow.